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  • 19 Nov 2025

Sabut Kali Mirch: Premium Black Pepper from India’s Farms to Your Table

Sabut Kali Mirch, also known as whole black pepper, stands as one of the world’s oldest and most sought-after spices. Celebrated for its sharp aroma, spicy flavor, and medicinal value, it has been at the heart of global trade for centuries.

At Tulika Enterprises, we bring you Sabut Kali Mirch that is handpicked, naturally sun-dried, and perfectly packaged to preserve its bold flavor and aroma. Let’s uncover the story of how India’s finest black pepper travels from farm to table and why it’s a must-have for every culinary and wholesale market.

The Legacy of Sabut Kali Mirch in Indian Spice Heritage

India has been the epicenter of black pepper cultivation since ancient times. Known as the “King of Spices”, Sabut Kali Mirch was once traded like gold. Even today, it remains one of the most valuable agricultural exports.

From Farm to Flavor

  • Cultivated naturally in Kerala, Karnataka, and Tamil Nadu.
  • Harvested at full maturity when berries are deep green.
  • Sun-dried to achieve the signature black, crisp texture.
  • Graded for uniform size, purity, and aroma.

Tulika Enterprises partners with trusted farmers who follow traditional, sustainable practices delivering authentic Sabut Kali Mirch recognized for its rich heat and fragrance.

What Makes Tulika Enterprises’ Sabut Kali Mirch Premium?

Feature Specification
Source Farms in Southern India’s fertile spice belts
Processing Handpicked, sun-dried, and naturally cleaned
Color Deep brown to black
Flavor Profile Pungent, spicy, bold
Packaging Options 1 kg, 5 kg, and 25 kg bulk bags
Purity No additives or artificial polish
Shelf Life Long due to airtight, moisture-proof packaging

Our strict quality control ensures that every batch of Sabut Kali Mirch meets export-grade standards making us a trusted wholesale supplier and manufacturer of black pepper in India.

Health and Nutritional Benefits of Sabut Kali Mirch

The Nutritional Powerhouse

Beyond taste, Sabut Kali Mirch benefits extend to digestion, metabolism, and immunity.

  • Rich in Antioxidants: Protects against cell damage and boosts immunity.
  • Digestive Enhancer: Stimulates digestive enzymes and supports gut health.
  • Anti-inflammatory Agent: Helps relieve joint pain and seasonal allergies.
  • Detoxifying Effect: Flushes out toxins and supports liver function.
  • Boosts Nutrient Absorption: Enhances the bioavailability of vitamins and minerals.

Nutritional Value (Per 100g)

Nutrient Amount
Energy 255 kcal
Protein 10.9 g
Fiber 26.5 g
Carbohydrates 64 g
Calcium 440 mg
Iron 9.7 mg
Potassium 1259 mg

This makes Sabut Kali Mirch a spice that bridges culinary delight with wellness ideal for households, food processors, and health-conscious consumers alike.

Culinary Uses: From Traditional Kitchens to Modern Recipes

The bold, spicy kick of Sabut Kali Mirch makes it a cornerstone of Indian and global cuisines.

Common Culinary Uses

  • Ground fresh into soups, sauces, and gravies.
  • Used whole in pickles, marinades, and spice rubs.
  • Adds balance and heat to vegetarian and non-vegetarian dishes.
  • An essential element in garam masala and curry blends.
  • Ideal for continental sauces, pasta, and grilled recipes.

    Pro Tip: Grind Sabut Kali Mirch just before use to retain volatile oils that’swhat gives it its signature aroma and depth of flavor.

Sabut Kali Mirch in Ayurveda and Wellness

For centuries, Ayurveda has recognized Sabut Kali Mirch for its healing properties.

Traditional Medicinal Uses:

  • Eases cough, cold, and sore throat.
  • Enhances metabolism and supports weight management.
  • Stimulates circulation and warms the body.
  • Acts as a natural antibacterial and antioxidant agent.
  • Supports better respiratory health.

This dual role both culinary and therapeutic makes it one of the most valuable spices in Indian households.

Why Wholesalers Prefer Tulika Enterprises?

As a leading manufacturer and supplier of Sabut Kali Mirch, Tulika Enterprises focuses on purity, consistency, and affordability.

Advantages for Wholesale Buyers

  • Competitive Sabut Kali Mirch price per kg for bulk quantities.
  • Available in 1 kg, 5 kg, and 25 kg formats for flexible trade needs.
  • Moisture-proof, export-grade packaging for long shelf life.
  • Uniform grain size and color quality.
  • Ready stock for domestic and international dispatch.
  • On-time delivery with assured freshness.

Ideal For

  • Retail distributors
  • Export merchants
  • Food brands and restaurant chains
  • Spice processors and re-packers

Each partnership with Tulika Enterprises is built on trust, transparency, and consistent product excellence.

Sustainable & Ethical Sourcing

We believe true quality begins at the root, literally.

Our Sabut Kali Mirch is sourced through eco-friendly farming practices that:

  • Avoid chemical fertilizers and synthetic additives.
  • Encourage natural drying under sunlight.
  • Empower local farmers and preserve biodiversity.
  • Promote zero-waste packaging methods.

This ensures every grain you buy from us is both flavorful and responsibly produced.

Product Snapshot

Specification Details
Product Name Sabut Kali Mirch (Whole Black Pepper)
Botanical Name Piper Nigrum
Form Dried Whole or Ground
Color Dark Brown to Black
Flavor Strong, Pungent, Spicy
Admixture 1% Max
Cultivation Type Natural
Storage Cool, Dry Place Away from Sunlight
Manufactured By Tulika Enterprises
Country of Origin India

From Tulika’s Farms to Your Business

At Tulika Enterprises, we ensure each grain of Sabut Kali Mirch reflects the purity of India’s spice tradition.
With a balance of authentic sourcing, scientific processing, and strict quality control, we deliver black pepper that meets both domestic and international standards.

Partner with Tulika Enterprises

Looking for a reliable Sabut Kali Mirch wholesaler or manufacturer in India?
Tulika Enterprises offers bulk black pepper, top-grade packaging, and unmatched pricing for every scale of business.

Experience authentic flavor, unbeatable purity, and dependable supply, all in one spice.